myAgri Agriculture Software includes a full suite of quality management functionality that allows a grower or processor to conduct real time evaluation and audit of field management activities, harvesting and fruit receipt.
myAgri Agriculture Software has a fully integrated quality management functionality that gives growers and processors a competitive advantage in today’s market where customers expectations are higher than ever before. The importance of defining a quality management policy with seamless integration of quality related functions and processes along the supply chain has gone from a benefit to a requirement.
Using myAgri quality management functionality an agriculture company looking for higher quality products can map effectiveness of procedures which has a direct impact on a product yield. For example, in the fruit industry infections from molds and yeast are often due to improper procedures of fruit handling. Through myAgri agriculture management software, quality indexes of process can be recorded to verify conformance of activities, identify sources of problems or correlate variables along the production chain.
myAgri® quality components are also applicable considering that agricultural products must be harvested at the correct stage of maturity to obtain the highest value. For example, optimal harvest timing provides the highest yield of sucrose when processing sugar cane, or best flavor and color in the case of fruits, for example. myAgri® agricultural software allows recording of maturity index variables per field. Information that can be used for characterizing a specific field or group of fields, and be useful for harvest activities programming.
In addition, for a processor looking for standardization and product uniformity, myAgri® agricultural software provides features for characterization of fields. Product specification can include quality factors like variety, (often linked to suitability for processing or a specific taste), degree of ripeness, or firmness of fruit received. Information from the provenance of the fruit, variety planted or quality upon fruit receipt will be stored in the system for audit purposes, quality management system requirements of traceability or further payment to farmers.